For a small city, there are tons of eating options in Reykjavik. Even the “budget” meals are not cheap, though, so it’s worth it to choose wisely or stop worrying about costs. Here are my tips on eating and drinking in Reykjavik.
Like to try the food when you travel? Check out my food guides for Bonaire and Puerto Rico!
Fish & Chips
Seafood is big in Iceland – you can get fish stew in many places, and fish and chips is a hot item. Near the harbour in Reykjavik, there are 2 top options right across the street from one another. We headed that way on Saturday because our guide book recommended one which looked too stuffy and was empty, so we went into the hipper looking Reykjavik Fish. Not cheap, but delicious.
We both went for the combo #1 – Fish and Chips with one sauce and a draft beer for $32 KR. You can also order a la carte but we went for the shebang. The fish was really lightly battered and delicate, and delicious. Viking beer is the basic Icelandic lager which tastes perfectly fine. Fries were OK.
Reykjavik Fish is big, clean and Nordic looking on the inside. You order at the front and they bring it to your table when it’s ready. It’s a much nicer looking place than your typical casual dining spot back home, but you’re also paying way more! But when in Iceland… I imagine the prices were similar across the street.
Hot Dogs
Another ubiquitous Icelandic dish, the hot dog is much sweeter here than back home. I am having a hard time with this one; Brian likes it more than I do. These are available at N1 gas stations around the country, and are a relatively cheap meal option (still about $6 Canadian!).
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