Tag: propane

Cruiser Dos and Don’ts

Brian and I made our first crossing a year ago and have made mistakes, many mistakes. For those interested in exploring a life on board a boat, this post is for you. I don’t claim to be any sort of expert here, in fact, I started out as a complete novice. Maybe you can avoid our mistakes through my cruiser dos and don’ts to hopefully help you slide into this lifestyle with ease!

Boat Ownership Dos and Don’ts

Do Like To Fix Things

If Brian wasn’t so handy, and didn’t enjoy fixing things and working with his hands, we wouldn’t be here. If you already like to fix things, you are golden, but if you don’t, or don’t know how, take a class in mechanics or something before you buy the boat.

The sea finds out everything you did wrong.

Boats are more likely to break when and where no one else is around, so you will have to fix it or at least stop it from getting worse. I am not handy at all and even I am getting better at that stuff. In my opinion, people who can’t or don’t want to fix things won’t be happy in this life.

Do Lock Up Your Valuables

If it’s something you need, lock it up. Dinghies get stolen all the time, and we even had our gas tank stolen out of our dinghy in Martinique. It sucks, but people need money (or gas, when there was a strike in the French islands) and if you make it easy for them to steal, they just might.

Locked Dinghy Cruisers Dos and Don'ts
Lock Up!
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Cooking on A Boat

A few of you back home ask what we eat on the boat. Good question! It is not as easy to cook or eat as on land. Our equipment is not nearly as good, and resources vary, yet we still eat three meals a day and enjoy them. Here’s how I am handling cooking on a boat.

Challenges in Cooking on a boat

We have a Force 10 stove and a Magma BBQ, both which run on propane.

stove

Cooking on a boat on the Force 10
Force 10 stove

The Force 10 is a common boat unit and has two burners: one only works very hot and the other simply simmers. The oven takes finessing to light sometimes and I never know if the temperature is accurate. Despite that, I make edible bread, banana bread, and even made very tasty cookies once! A cruiser friend calls it her “easy bake oven” which isn’t a bad description of this miniature appliance.

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Mistakes And Mishaps: Lessons Learned Sailing Sava

Here’s another edition of the things we’ve done wrong on our boat. Everybody makes mistakes, and we’ve made some whoppers. We’re learning from our mistakes and we’ll take these lessons learned to heart so we don’t repeat them.

We Lost our Dinghy

We will never forget the night we made friends with Dennis and Karen. When we were in Nevis and went to Sunshine’s Beach bar we introduced ourselves to them when they rode up on their dinghy. We had a few drinks and chatted at the bar and then it was time to return to Sava. When we got back to the beach, our dinghy wasn’t there! We had thrown down the anchor on the sand when we arrived and the dinghy was nowhere to be seen.

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