Tasmania Highlights

If you like nature, wildlife, and delicious food, add Tasmania to your list of places to visit. Our Tasmania road trip featured all that and more. I had previously envisioned Tassie as a mini New Zealand, but the state stands out as it’s own place with it’s own slow pace and friendly personality. Australia is a casual country, where even in Sydney, its biggest city, you’ll often see barefoot surfers waiting for the bus. Tasmania, with the world’s cleanest air and loads of natural scenery, is even more relaxed. If you have months, take them to explore this beautiful state. We had too little time and jammed it with these Tasmania highlights.

Tasmanian Islands

The state of Tasmania is made up of 334 islands. The two we visited, Bruny and Maria (pronounced Mariah, as in Carey) islands, were easily among our Tasmania highlights.

BRUNY ISLAND

Located south of Hobart and a twenty minute ferry ride across the D’Entrecasteaux Channel, Bruny Island is known for its natural beauty and fresh and delicious food.

Bruny Island neck
Beautiful view from our tour of Bruny Island, Tasmania
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Eating in New Zealand

One of the best parts of visiting a new place is trying the food, and in New Zealand it ended up being one of the highlights. Our experiences eating in New Zealand were overwhelmingly positive. Over six months, we sampled delicious food, local craft beer, and wonderful wine. Here’s some tips if you find yourself in this beautiful country looking for something good to eat.

You Won’t Go Hungry in New Zealand

After years cruising in barren habitats from The Bahamas to Tonga, I will never forget our gleeful first visit to a New Zealand supermarket. We felt like celebrating when we spotted the range of produce and the selection of foods we wouldn’t even eat! Our first visits to grocery stores, farmers markets, and specialty shops in New Zealand were much the same, impressing us with the variety of fresh, high quality food of all groups. We saw more fruit, veggies, bread, cheese, etc.etc. than anywhere we’d sailed the boat in a long time. From produce to dairy to meat and seafood, eating in New Zealand includes the widest choice of the best ingredients.

produce aisle supermarket, eating in New Zealand
Produce aisle in a New Zealand supermarket

Popular New Zealand Foods

New Zealand food covers a wide range of cuisines, with a mixture of influences, especially British and Asian. It’s truly global, with lots of Indian and Thai restaurants, which is good for vegetarians.

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Cycling in New Zealand

Soon after arriving in New Zealand, we bought a pair of used bikes for $50. It turned out to be an excellent deal, and we rode those bikes all over the country. Over six months, we did a lot of cycling in New Zealand. We cycled for exercise and to get around, from marinas and campsites. The bikes made life in New Zealand easier and better.

redwood forest, biking in New Zealand, Taupo
Our bikes on a bike path through a redwood forest in Taupo

Why walk when you can pedal, am I right? Nothing against walking, and the hiking in New Zealand is stellar, but you can cover so much more ground by bike. We love seeing the world from our bicycle seats: you get closer than a car, while much faster than walking. Still, we had to make some adjustments to cycling in New Zealand.

Getting Used to Cycling in New Zealand

We bought our bikes very soon after arriving in New Zealand, which helped get me used to using the other side of the road. After a few weeks of cycling in New Zealand, I was ready to drive on the left in the campervan. Overall, I found drivers in New Zealand pretty good with cyclists; I think they’re more aggressive towards pedestrians. We followed the rules and wore our helmets, stayed in bike lanes when possible, and everything went well for us.

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