Our First Weekend in Puerto Rico

Our First Weekend in Puerto Rico: Thursday, April 25th – Sunday, April 28th

Puerto Rico is great! We are eating delicious food, drinking multiple fruit flavored mojitos and meeting interesting people. Plus, we are visiting unique places and speaking Spanish whenever possible. Our first weekend in Puerto Rico was a success!

The sailing here is challenging, hence the name “The Thorny Path.” Winds are strong and waves high most of the day. We’ve adopted the popular cruiser tactic of beginning to sail at or before the break of dawn. By doing this and making short passages of less than 20 miles at a time, we can avoid the worst of the elements. Overnight the sea dies down but by mid morning it roars again.

In between sailing, we enjoy downtime at the different ports and the company of fellow cruisers. Here’s a recap of our first weekend in Puerto Rico!

Continue reading “Our First Weekend in Puerto Rico”

Why We Love Autopilot

It’s nice to post about good news, and we are so happy that Brian got the autopilot working! It’s been a long upwind slog without it. Read on for more reasons why we love autopilot.

The Mona Passage

The trip we just took is considered a tough one. Known as The Mona Passage, it is infamous in sailing circles, which I’ve just recently learned. This is because of the trade winds and variable tidal currents, both of which can kick up huge waves. We stayed in Samaná almost 2 weeks waiting for the perfect weather window, and we got it!

Samana to Puerto Real
Samaná to Puerto Real by boat

Continue reading “Why We Love Autopilot”

Food and Drink of Dominican Republic

In our few weeks in the friendly and wild Dominican Republic, we had a lot of good meals. Here’s some of the highlights of the food and drink of Dominican Republic.

Rum

The rum in the Dominican Republic is plentiful and inexpensive. The main local brand is Brugal and it’s fine. The base rum is less than $10, and there are a few varieties. But we were introduced to something we like better in Luperón. It’s called Columbus – his name is all over the place here since he claimed to “discover” the island – and it’s delicious.

Columbus rum is smooth and good for sipping. And the bottles we bought in Luperon cost $275 pesos, about $6 US so its good for mixing too.

Columbus rum bottle
Columbus Rum

The rum drinks here varied: my favorite so far has been the piña coladas served in pineapples. One at a time though, of course.

 

Continue reading “Food and Drink of Dominican Republic”