Category: Best Of

Touring Townsville

We loved Townsville, in the northern part of Queensland, Australia. Having good friends who live there certainly helped us love this tropical town, but that wasn’t the only reason. Townsville has miles of cycling and walking trails, an excellent selection of bars and restaurants, art and museums! We spent a few weeks touring Townsville and have recommendations if you visit. If you’re sailing Australia’s east coast, it’s likely you will.

mural, street art, Townsville
Cool art in downtown Townsville

Where Is Townsville?

Townsville is as far north as we sailed in Australia before cyclone season. It’s located on the coast in northeastern Queensland, 900 miles north of Brisbane. With a population over 170,000, Townsville is the largest settlement in North Queensland. We found a lot to do and enjoyed our time touring Townsville.

Townsville Queensland on a map of Australia
Townsville in the northeast of Australia

When to Visit Townsville

As it is part of the tropical zone of Australia, Townsville’s climate is warm. We arrived in August, wintertime, the ideal season to visit Townsville. Days are warm in winter, but still comfortable, think low 20s C (70F). We left our boat there for our trip to North America and when we returned in October, springtime in Australia, the days were hot. It gets even hotter in summer into the mid 30sC (90F).

Touring Townsville Must: The Strand

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Eating in New Zealand

One of the best parts of visiting a new place is trying the food, and in New Zealand it ended up being one of the highlights. Our experiences eating in New Zealand were overwhelmingly positive. Over six months, we sampled delicious food, local craft beer, and wonderful wine. Here’s some tips if you find yourself in this beautiful country looking for something good to eat.

You Won’t Go Hungry in New Zealand

After years cruising in barren habitats from The Bahamas to Tonga, I will never forget our gleeful first visit to a New Zealand supermarket. We felt like celebrating when we spotted the range of produce and the selection of foods we wouldn’t even eat! Our first visits to grocery stores, farmers markets, and specialty shops in New Zealand were much the same, impressing us with the variety of fresh, high quality food of all groups. We saw more fruit, veggies, bread, cheese, etc.etc. than anywhere we’d sailed the boat in a long time. From produce to dairy to meat and seafood, eating in New Zealand includes the widest choice of the best ingredients.

produce aisle supermarket, eating in New Zealand
Produce aisle in a New Zealand supermarket

Popular New Zealand Foods

New Zealand food covers a wide range of cuisines, with a mixture of influences, especially British and Asian. It’s truly global, with lots of Indian and Thai restaurants, which is good for vegetarians.

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Best of Bundaberg

We stopped into the Bundaberg Port Marina thinking it would only be for a weekend. We had work to do, which took so long, we spent over a week in Bundaberg. The good news is we got important boat jobs done, and experienced the best of Bundaberg, Australia.

About Bundaberg

Bundaberg, or “Bundy” for short, is an industrial town of about 100,000 people. Located up the Burnett River, north of Hervey Bay, it was our stop after K’Gari. Upon arriving, we noticed a lot of smokestacks and water tanks. Famous for making rum, the land is primarily sugar cane farms, with little trains moving the supplies between.

iconic Bundaberg scenery, smokestacks and sugar train
Bundaberg smokestacks and sugar train

The downtown is surprising, though, with boarded up buildings interspersed with lovely churches and heritage architecture. It’s nowhere near as exciting as Brisbane, but we had some fun finding the best of Bundaberg.

Bundy CBD buildings
The CBD has some heritage architecture
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